Inside the 14th Annual Sustainable Development in the F&B Industry Summit
Sustainability in the food and beverage sector is no longer a long-term ambition — it is a business requirement. Between climate-driven supply disruptions, rising compliance demands, and shifting consumer expectations, senior leaders are being pushed to rethink how their organisations source, produce, measure, and communicate impact.
This is why the 14th Annual Sustainable Development in the F&B Industry Summit has become a key meeting point for forward-thinking executives across Europe.
Bringing together decision-makers from sustainability, procurement, supply chain, agriculture, packaging, CSR and ESG, the summit explores how the sector can build resilience while staying commercially competitive in a rapidly changing world.
What Makes This Summit Different?
The event focuses onreal business transformation— not theory. Across two days, attendees gain practical tools, tested strategies, and peer insights that translate directly into organisational impact.
Key Themes Shaping 2026 Edition:
Build resilient supply chains with smart decarbonisation tools
Balance profit and long-term sustainability goals
Ensure accurate, transparent supplier data for win-win compliance
Leverage health to win consumer premiums and offset costs
Greenhushing: The trend that puts brand credibility at risk
Unlock business value through regeneration & ecosystem health
Who Should Attend?
This summit is designed for leaders responsible for driving sustainable transformation, including:
Sustainability & ESG
Procurement & Supply Chain
Raw Materials & Agriculture
CSR, Public Affairs & Compliance
Packaging & Product Stewardship
If your work touches Scope 3, regulatory alignment, data integrity, climate risk or regenerative sourcing, this summit provides the insights and conversations the industry is currently missing.
Why Attend?
Because the stakes have never been higher.
The 14th Annual Sustainable Development in the F&B Industry Summit brings together peers, experts and innovators who are shaping what the next decade of sustainable food systems will look like.
It’s more than an event — it’s a roadmap for how the industry can grow, compete and thrive in a climate-driven world.
Learn more about the summit and secure your place now!